The House Roast

Sundays at Gladstone are for family, gravy and sharing. Our House Roast is a Middle Eastern twist on the British classic — za’atar, tahini and sumac meeting beef dripping potatoes and a giant Yorkshire. Owner Yaz Khalil’s table, opened up for yours.

When we serve

Sunday bistro hours: 9am–6:30pm

(From /book, verified 31 Oct 2026. Barber closed Sundays.)

The House Roast is served 1:30pm–6pm on Sundays.

Set menu

• 2 courses — £32

• 3 courses — £36

• Spiced lamb carries a £5 supplement on the set menu

Roasts (mains)

All served with seasonal veg, creamy mash, beef dripping roast potatoes, giant Yorkshire and gravy (veggie gravy with the pie).

• Rolled rump — rump of beef rolled and rubbed in Middle Eastern spices, homemade horseradish cream — £25

• Chicken supreme — harissa and preserved lemon roasted chicken, stuffing — £25

• Spiced lamb* — marinated 48 hours in a spiced rub, house mint sauce — £27

• Cheese, onion and za’atar pie — creamy mash, roast potatoes, seasonal veg, giant Yorkshire, veggie gravy — £23

Upgrade to all

For sharers: mix of beef, chicken and lamb with all the trimmings — £28 per person (for 2 people or more).

Starters

• Tiger prawns in garlic, chilli and lemon butter (gf) — £12

• Soup, focaccia (ve/gf) — £9

• Braised featherblade croquettes, roasted garlic emulsion, chilli oil — £12

• Feta filo cigars, crème fraîche, harissa (v) — £10

Snacks

• Warm sourdough, homemade butter (ve/gf) — £6

• Gordal olives (ve/gf) — £5

• Padrón peppers, sea salt and tajín spice (gf/vg) — £6

Sides

• Garlic creamed spinach — £5.5

• Cauliflower cheese, tahini, za’atar — £6

• Truffle mashed potato — £5

• Truffle mac and cheese, gratin top — £5.5

• Broccoli, garlic butter, pecorino — £6

Allergies

Please tell your server about allergies or dietary requirements. Most dishes can be modified for vegan, gluten and dairy needs where possible.

Book

Book Sunday lunch — Book via Dojo

Full roast menu (PDF) — Gladstone Roast Menu

Questions: info@gladstonebistro.co.uk